Grilled Lemon Herb Salmon
When it comes to healthy eating, salmon is a superstar; this dish is as straightforward as it sounds and tastes great.
Ingredients
- 4 salmon fillets
- 2 lemons
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 tbsp fresh dill, chopped
- 1 tbsp fresh parsley, chopped
- Salt and pepper to taste
Instructions:
- Turn your grill to medium-high.
- In a small bowl, mix the olive oil, garlic, dill, parsley, salt, and pepper.
- Give the salmon fillets olive oil mixture brushing action.
- Place lemon slices on the grill and lay the salmon fillets on top of them.
- Grill for 4-6 minutes on each side, or until the fish flakes easily with a fork.
- Serve with a fresh green salad or grilled vegetables.
Nutritional Details (per Serving):
Calories: 250
Protein: 23g
Fat: 16g
